Test
The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956.
This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.
It is ideally served at cellar temperature (10 to 12°C).
A tan thunderhead of foam rests atop this bronze ale. Smells of melon, flowers, fresh herbs; one of the most beguiling bouquets in beer. At 9% alcohol, almost wine-like. Opulent, sweet, honey-wheat flavors envelop the palate at entry, then at midpalate tastes of pears and peaches are added. Finishes sweet, ripe and fruity.
Join the newsletter and be the first to know about new offerings and specials both in-store and online!