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Hand harvested, fermented into wooden vats and casks thanks to its own wild yeasts and aged for 6 months on lees.
It is a bright golden wine with citrus, blossom flowers and apple combined with baked nuts on nose. It is dense,... Read More
Bright lemon colour with a fragrant nose of green apple, white flowers, lemon cream and a delicate mineral touch. Appealing palate with crisp acidity, creamy texture and long finish.
Pairing: It is perfect to pair with salads,... Read More
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