A fine blend of grain (66%) and malt (34%) whiskey aged in first fill bourbon casks for three years, and polish matured for a further year in heavily charred bourbon casks. The result is a beautifully balanced whiskey with a vanilla... Read More
A delicate blend of grain (75%) and malt (25%) whiskey matured in bourbon casks, with a slight citrus and cracked pepper aroma. A smooth and balanced whiskey, the taste is one of malt, lingering sweetness, citrus, apple and nutmeg.... Read More
This triple distilled, Single Malt Irish Whiskey is matured in sherry casks and then finished in peat charred casks for a further 4-6 months. The peat is harvested from the local boglands of Glengarriff.