Test
Producer | High West Distillery |
Country | United States |
Region | Utah |
Style | Whiskey, Bourbon |
Sku | 13064 |
Size | 750ml |
ABV | 46.00% |
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High West Bourbon is a complex blend of straight bourbons producing an aromatic whiskey that helps preserve the West.
Meet the American West's most innovative and inviting bourbon. A blend of straight bourbon whiskeys, aged a minimum of two years in charred white American oak barrels. Never chill-filtered or carbon-treated and utilizing a variety of high rye content mash bills to convey an earthy complexity (with a bit of spice). The perfect marriage of richness and brightness expressed by notes of honey nougat, sweet cornbread biscuits, and lemon zest with caramel apples and pecan pie lingering on the finish. Whether sipped or stirred, this bourbon is blended to be your tried and true.
Tasting Notes
Nose: Light caramel and sweet vanilla
Palate: Rich and earthy on the palate with well balanced flavors of candy corn, honey nougat and sweet corn bread biscuits
Mashbill
Straight Bourbon Whiskey: 75% corn, 21% rye, 4% barley malt from MGP; 84% corn, 8% rye, 8% malted barley;
Other whiskey components are undisclosed due to contractual reasons
Gentle and soft, this blend of straight Bourbons would be lovely in a Manhattan smoothed out with sweet vermouth. Look for sweet, creamy caramel aromas and flavors that waft into cocoa and espresso on the finish. A portion of profits goes to benefit the American Prairie Reserve in northeastern Montana.
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