It comes from Pago de las Costanas in Cubillas de Santa Marta with 125-year-old goblet vineyards that contribute their antiquity and wisdom to the wine, rigorous cultivation, manual harvesting and selection of grapes, respecting... Read More
The grapes used to make Valdelosfrailes Reserva require a triple selection . It is harvested manually in 12 kilo boxes and then cold macerated in the winery before fermentation at a controlled temperature, providing us with great... Read More