After twelve months in French oak barrels followed by 24 months’ bottle ageing, the Gran Buche is born. A soft, elegant and complex wine big in flavour with a bouquet of mature fruit and hints of nuts, cocoa, cedar.... Read More
Native Varietals Callet 35% and Mantonegre 35% are blended with Cabernet 30% to create a meaty and spicy island wine that remains balanced and fresh. Grapes are carefully sorted on a table then fermented in both concrete and steel... Read More