Test
Scents of white blossom, honey, quince and musk. On the palate it's soft, with a gentle mousse, hints of apples and mandarin fruits. There's also good acidity and a refreshing salty element.
Pairs well with most food, but ideal as an apetiser, with risotto or pasta.
Made by Josep Mitjans at Loxarel in Vilobí del Penedès, Barcelona.
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